tag:blogger.com,1999:blog-3449190376848426626.post5771175584424744727..comments2023-09-24T22:03:08.518+08:00Comments on Food For Tots - Recipes for toddlers: Cream of pumpkin soupFood For Totshttp://www.blogger.com/profile/14497308972277311073noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3449190376848426626.post-49696633061486367692009-01-14T07:49:00.000+08:002009-01-14T07:49:00.000+08:00What type of shop do u mean? I bought mine from NT...What type of shop do u mean? I bought mine from NTUC supermarket. U can find it at the dairy product section (ie butter, cheese etc). Read the label carefully. I used fresh thickening cream (Bulla). ;)Food For Totshttps://www.blogger.com/profile/14497308972277311073noreply@blogger.comtag:blogger.com,1999:blog-3449190376848426626.post-14603678047734555232009-01-13T21:42:00.000+08:002009-01-13T21:42:00.000+08:00Do the shop sell fresh cream? can i get it from th...Do the shop sell fresh cream? can i get it from the supermarket?Jesshttps://www.blogger.com/profile/08126273123344307404noreply@blogger.comtag:blogger.com,1999:blog-3449190376848426626.post-51750162098673354882009-01-12T23:45:00.000+08:002009-01-12T23:45:00.000+08:00Hi Jess,Tks for dropping by. When pumpkin & po...Hi Jess,<BR/>Tks for dropping by. When pumpkin & potato are cooked thoroughly, they will become mushy and it will thicken the soup eventually. If you want a creamier soup, u can subsitute fresh milk with fresh cream. Alternatively, use less water. Flour is used in cream of mushroom and chicken soup bcos these ingredients can't thicken the soup like pumpkin & potato. Practice makes perfect. Try again. Hope to hear good news from u. ;)Food For Totshttps://www.blogger.com/profile/14497308972277311073noreply@blogger.comtag:blogger.com,1999:blog-3449190376848426626.post-80592590830893664282009-01-12T23:03:00.000+08:002009-01-12T23:03:00.000+08:00i've tried making this soup last weekend and it wa...i've tried making this soup last weekend and it was a total failure. my first time. I notice that u don't put flour, any reason? i put flour and the soup taste more flour than pumpkinJesshttps://www.blogger.com/profile/08126273123344307404noreply@blogger.com